Chocolate-Dipped Valentine’s Day Oreos: Sweet, Simple, and Special

Chocolate-dipped Valentine’s Day Oreos are the perfect way to add a touch of sweetness to your celebration. With just three simple ingredients, you can transform classic Oreos into festive treats. This easy recipe is fun to make and even better to share.

A stack of Valentine's say oreos on a white board.

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Valentine’s Day is all about showing love and affection, and what better way to do that than with sweet treats? Chocolate-dipped Oreos are the perfect balance of simplicity and indulgence, making them an ideal snack for the occasion.

These festive cookies are easy to prepare, requiring just three ingredients and minimal effort. In no time, you can create a batch of cookies that will brighten up any celebration.

These chocolate-dipped Valentine’s Day Oreos are not only delicious but also customizable, allowing you to add your own creative touch. From sprinkles to drizzled chocolate, you can decorate them to match any color scheme or theme. They make a fun and thoughtful way to spread the love, perfect gifting or enjoying with loved ones.

Ingredients

Ingredients on a marble surface.

You only need three simple ingredients to create these festive treats, making them quick, easy, and irresistibly delicious – Oreo cookies, white candy melts, and red heart sprinkles.

See the recipe card for the complete list of ingredients and quantities.

Step-by-step Instructions

Dip the oreo in melted chocolate.

Step 1: Using a fork, dip each Oreo into the melted candy. Let the excess candy coating drip off, and gently tap the fork against the side of the bowl. Place the dipped Oreo onto the prepared baking sheet.

Top with red heart-shaped sprinkles.

Step 2: While the candy coating is still wet, sprinkle the red heart sprinkles over the top of each Oreo.

White chocolate dipped oreos on a marble board with red cloth in the background.

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White chocolate dipped oreos on a marble surface.

Valentine’s Day Oreos

Chocolate-dipped Valentine’s Day Oreos are the perfect way to add a touch of sweetness to your celebration. With just three simple ingredients, you can transform classic Oreos into festive treats.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Cooling Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 12 oreos
Author: Shilpa

Ingredients

Instructions

  • Line a baking sheet with parchment to place the dipped Oreos for cooling.
  • In a microwave-safe bowl, melt the white candy melts according to the package instructions. Usually, this involves microwaving in 30-second intervals, stirring each time until smooth.
  • Using a fork, dip each Oreo into the melted candy. Let the excess candy coating drip off, and gently tap the fork against the side of the bowl. Place the dipped Oreo onto the prepared baking sheet.
  • While the candy coating is still wet, sprinkle the red heart sprinkles over the top of each Oreo. Be generous to make them look festive!
  • Let the Oreos sit at room temperature for about 10-15 minutes or until the candy coating hardens. For faster results, you can place the baking sheet in the refrigerator for about 5 minutes.
  • Once set, Valentine's Day Oreos are ready to enjoy! Store any leftovers in an airtight container at room temperature for up to a week.

Nutrition

Calories: 243kcal | Carbohydrates: 33g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 6mg | Sodium: 72mg | Potassium: 109mg | Fiber: 0.4g | Sugar: 29g | Vitamin A: 9IU | Vitamin C: 0.1mg | Calcium: 59mg | Iron: 2mg
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Valentine's Day Oreos Pinterest image.

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