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Close up of meatballs.

Air Fryer Frozen Meatballs

Making frozen meatballs in the air fryer is one of the fastest ways to prepare a satisfying dinner. This recipe delivers perfectly cooked meatballs in less than 10 minutes. It's a great option for busy weeknights.
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Prep Time: 2 minutes
Cook Time: 8 minutes
Total Time: 10 minutes
Course: Appetizer, Main Course
Cuisine: American
Servings: 4
Author: Shilpa

Equipment

Ingredients

  • 1 bag frozen meatballs approx. 1 lb
  • Oil spray

Instructions

  • Preheat the air fryer to 390℉ for 2 minutes. Spray oil in the basket.
  • Place the frozen meatballs in the air fryer basket, arranging them in a single layer. Spray the meatballs with oil.
  • Cook the meatballs in the air fryer at 390℉ for 7-8 minutes, shaking the basket halfway through the cooking time for even heating. Once the meatballs are heated through and browned, carefully remove them from the air fryer.

Notes

  • Spray a light coating of oil before placing the meatballs. This will ensure they do not stick and make clean-up easy.
  • Do not overcrowd the air fryer basket. Arrange the meatballs in a single layer, leaving enough space between them to allow for even cooking and crisping.

Nutrition

Calories: 447kcal | Protein: 29g | Fat: 36g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 16g | Cholesterol: 122mg | Sodium: 95mg | Potassium: 488mg | Vitamin A: 12IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg
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